1. The Wisdom of the Chinese Kitchen : Classic Family Recipes for Celebration and Healing ~ Usually ships in 24 hours
Grace Young, Alan Richardson (Photographer) / Simon & Schuster / May 1999
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2. Betty Crocker's New Chinese Cookbook : Recipes by Leeann Chin ~ Usually ships in 24 hours
Leeann Chin(Designer) / Macmillan General Reference / May 1990
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3. Every Grain of Rice : A Taste of Our Chinese Childhood in America ~ Usually ships in 24 hours
Ellen Blonder, Annabel Low / Clarkson Potter / June 1998
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4. Dok Suni : Recipes from My Mother's Korean Kitchen ~ Usually ships in 24 hours
Jenny Kwak, Liz Fried (Contributor) / St Martins Pr (Trade) / November 1998
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5. Easy Family Recipes from a Chinese-American Childhood (Knopf Cooks American, 16) ~ Usually ships in 24 hours
Ken Hom / Knopf / September 1997
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6. Secrets of Fat-Free Chinese Cooking : Over 120 Fat-Free and Fat-Free, Traditional Chinese Recipes - From Egg Rolls to Almond Cookies ~ Usually ships in 24 hours
Ying Chang, Compestine / Avery Pub Group / March 1997
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7. The Modern Art of Chinese Cooking ~ Usually ships in 24 hours
Barbara Tropp, et al / Hearst Books / March 1996
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8. The Thousand Recipe Chinese Cookbook ~ Usually ships in 24 hours
Gloria Bley Miller / Simon & Schuster (Paper) / November 1984
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9. Susanna Foo Chinese Cuisine : The Fabulous Flavors & Innovative Recipes of North America's Finest Chinese Cook ~ Usually ships in 24 hours
Susanna Foo, et al / Chapters Pub Ltd / October 1995
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10. Weight Watchers Stir-Fry to Szechuan : 100 Classic Chinese Recipes (Serial) ~ Usually ships in 24 hours
/ Macmillan General Reference / September 1997
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11. The China Moon Cookbook ~ Usually ships in 24 hours
Barbara Tropp / Workman Publishing Company / November 1992
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12. Martin Yan's Culinary Journey Through China ~ Usually ships in 24 hours
Martin Yan / Kqed / October 1997
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13. Chinese Cuisine ~ Usually ships in 24 hours
Huang Su Huei, et al / Wei-Chuan Publishing / June 1983
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14. The Chinese Way : Healthy Low-Fat Cooking from China's Regions ~ Usually ships in 24 hours
Eileen Yin-Fei Lo / Macmillan General Reference / March 1997
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15. Chinese Dim Sum ~ Usually ships in 24 hours
Wei-Chuan School / Wei-Chuan Publishing / December 1990
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16. Classic Chinese Cuisine ~ Usually ships in 2-3 days
Nina Simonds, Alan Richardson (Photographer) / Chapters Pub. Ltd. / March 1994
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17. Yan Can Cookbook ~ Usually ships in 24 hours
Martin Yan / Doubleday / February 1982
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18. The Noodle Cook Book : Delicious Recipes for Crispy, Stir-Fried, Boiled, Sweet, Spicy, Hot and Cold Noodles ~ Usually ships in 24 hours
Kurumi Hayter, Kunumi Hayter / Book Sales / August 1996
Value Priced at: $12.98
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19. Chinese Cooking Made Easy : With Simple Sauces and Dressings ~ Usually ships in 2-3 days
Mu-Tsun Lee, Michael Mu-Tsun Lee / Wei-Chuan Publishing / November 1991
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20. China the Beautiful Cookbook ~ Usually ships in 2-3 days
Kevin Sinclair / Collins Publishers / October 1991
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21. Szechwan Style Chinese Cuisine ~ Usually ships in 1-2 weeks
Weichuan, Lee H. Lin (Editor) / Wei-Chuan Publishing / November 1993
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22. The Lhasa Moon Tibetan Cookbook ~ Usually ships in 24 hours
Tsering Wangmo, Zara Houshmand / Snow Lion Pubns / November 1998
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23. DK Living: Yan-Kit's Classic Chinese Cookbook ~ Usually ships in 24 hours
Yan-Kit So / Dk Pub Merchandise / June 1998
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24. Chinese Restaurant Menu Recipes ~ Usually ships in 2-3 days
Sallie Morris / Foulsham & Co Ltd / April 1997
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25. The New Classic Chinese Cookbook ~ Usually ships in 24 hours
Mai Leung, Mai Leung Thayer / Council Oak Distribution / May 1998
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26. Helen Chen's Chinese Home Cooking ~ Usually ships in 24 hours
Helen Chen, Earl C. Davis (Illustrator) / Hearst Books / February 1996
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27. Chinese Appetizers and Garnishes ~ Usually ships in 2-3 days
Huang Su Huey, et al / Wei-Chuan Publishing / January 1985
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28. The Food of Singapore : Authentic Recipes from the Manhattan of the East (Food of Series) ~ Usually ships in 2-3 days
Djoko Wibisono / Charles E Tuttle Co / April 1995
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29. A First Book of Japanese Cooking ~ Usually ships in 24 hours
Masako Yamaoka / Kodansha International / September 1996
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30. Chinese Snacks ~ Usually ships in 2-3 days
Su-Huei Huang, et al / Wei-Chuan Publishing / October 1985
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31. Small Cookbook - Tofu! Tofu! Tofu! ~ Usually ships in 1-2 weeks
Lee Mu-Tsun / Wei-Chuan Publishing / October 1994
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32. The Essential Chinese Cookbook : 50 Delicious Recipes, With Step-By-Step Photographs ~ Usually ships in 2-3 days
Heather Thomas / Courage Books / March 1998
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33. Chinese Cuisine Shanghai Styles ~ Usually ships in 2-3 days
Lee Hwa Lin(Editor), Connie Wolhardt (Translator) / Wei-Chuan Publishing / July 1997
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34. The Food and Cooking of China : An Exploration of Chinese Cuisine in the Provinces and Cities of China, Hong Kong and Taiwan ~ Usually ships in 2-3 days
Francine Halvorsen / John Wiley & Sons / February 1996
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35. The Healthful Gourmet Chinese Cookbook ~ Usually ships in 2-3 days
Rose Lee / H.P. Books / January 1999
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36. The Encyclopedia of Chinese Cooking ~ Usually ships in 24 hours
Kenneth H. C. Lo / Bristol Park Books / January 1997
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37. Chinese Cookbook ~ Usually ships in 2-3 days
/ Sunset Publishing Corporation / October 1981
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38. The Classic 1,000 Chinese Recipes ~ Usually ships in 2-3 days
Wendy Hobson(Editor) / Foulsham & Co Ltd / October 1994
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39. Chinese Cooking for Beginners ~ Usually ships in 24 hours
Su-Huei Huang / Wei-Chuan Publishing / October 1994
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40. Chinese Cooking Restaurant Style ~ Usually ships in 24 hours
Lily Ger(Compiler), Diane T. Ooka (Editor) / Heian Intl Pub Co / December 1994
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41. Wokking Your Way to Low Fat Cooking ~ Usually ships in 24 hours
Norma Chang / Travelling Gourmet / October 1994
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42. Have Some Dim Sum ~ Usually ships in 24 hours
Evelyn Chau, Vince Noguchi (Photographer) / Hushion House / March 1999
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43. The Art of Chinese Vegetarian Cooking (The Art of Vegetarian Cooking) ~ Publisher Out Of Stock
Joanne Hush, Paul Hush (Contributor) / Prima Publishing / July 1996
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44. The Complete Book of Chinese Cooking (Complete Cookbooks) ~ Usually ships in 24 hours
Veronica Sperling(Editor), Christine McFadden (Editor) / Thunder Bay Press / September 1998
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45. Chinese Immigrant Cooking ~ Usually ships in 2-3 days
Mary Ts'ue-Ping Yee / First Glance Books Inc / June 1998
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46. Classic Chinese Cuisine ~ Usually ships in 24 hours
Nina Simonds, Alan Richardson (Photographer) / Chapters Pub Ltd / March 1999
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47. The Healing Cuisine of China : 300 Recipes for Vibrant Health and Longevity ~ Usually ships in 2-3 days
Zhuo Zhao(Preface), George Ellis / Healing Arts Pr / October 1998
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48. The Complete Chinese Cookbook ~ Usually ships in 24 hours
Jacki Passmore, Daniel Reid / Charles E Tuttle Co / April 1998
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49. Quick and Easy Stir-Fry Cookbook (Quick & Easy) ~ Usually ships in 2-3 days
Carol Palmer / Foulsham & Co Ltd / June 1998
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50. Jennie Low's Chopsticks, Cleaver, and Wok : Homestyle Chinese Cooking ~ Usually ships in 2-3 days
Jennie Low / Chronicle Books / April 1997
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51. Chinese Healing Foods ~ Usually ships in 24 hours
Rosa Lo San Ross, et al / Pocket Books / September 1998
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52. From the Earth; Chinese Vegetarian Cooking = (Ts'ung Ti Ch'iu Ta Tzu Jan: Chung-Kuo Shu Ts'ai Shih P'U) ~ Publisher Out Of Stock
Eileen Yin-Feilo, Eileen Yin-Fei Lo / MacMillan Publishing Company / April 1995
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53. My Students Favorite Chinese Recipes ~ Usually ships in 24 hours
Norma Chang / Travelling Gourmet / September 1987
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54. Chinese Cuisine; Cantonese Style ~ Usually ships in 24 hours
Lee-Hwa Lin(Editor) / Wei-Chuan Publishing / February 1998
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55. Ken Hom's Hot Wok : Over 150 One-Pan Wonders ~ Usually ships in 24 hours
Ken Hom, Philip Webb (Photographer) / West One Hundred Seventy Five / May 1999
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56. Chinese Kosher Cooking ~ Usually ships in 2-3 days
Betty S. Goldberg / Jonathan David Pub / November 1989
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57. The Food of China : Authentic Recipes from the Middle Kingdom (Food of Series) ~ Usually ships in 24 hours
Luca Invernizzi Tettoni(Editor) / Charles E Tuttle Co / December 1996
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58. The Book of Chinese Cooking ~ Usually ships in 2-3 days
Jasper Spencer-Smith, Jasper Spencer Smith / H.P. Books / October 1991
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59. Beautiful Ribbons ~ Usually ships in 24 hours
Mary Nordan, et al / Running Pr / March 1999
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60. The Chinese Gourmet : Authentic Ingredients and Traditional Recipes from the Kitchens of China ~ Publisher Out Of Stock
Willy Mark, et al / Thunder Bay Press / October 1994
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61. Soup! Soup! Soup!; Chinese Style ~ Usually ships in 1-2 weeks
Lee Mu-Tsun / Wei-chuan Pub. / October 1994
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62. Chinese Cuisine Taiwanese Style ~ Usually ships in 2-3 days
De Shing Huange, et al / Wei-Chuan Publishing / October 1991
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63. The Art of Chinese Cuisine ~ Usually ships in 2-3 days
Hsiang-Ju Lin, et al / Charles E Tuttle Co / April 1996
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64. Chinese Cooking the Healthful Way ~ Publisher Out Of Stock
Joanne Hush, Paul Hush (Contributor) / Prima Publishing / March 1996
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65. Chinese Cooking : Favorite Home Dishes ~ Usually ships in 1-2 weeks
Chen Hsueh-Hsia, Chiu Cheng-Tzu (Editor) / Wei-Chuan Publishing / November 1993
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66. Chinese Vegetarian Cookery ~ Usually ships in 2-3 days
Jack Santa Maria, Kate Simunek / CRCS Publications / April 1987
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67. Chinese Herb Cooking for Health ~ Usually ships in 2-3 days
Wang-Chuan Chen, Connie Wolhardt (Translator) / Wei-Chuan Publishing / March 1998
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68. The Well-Seasoned Wok ~ Usually ships in 2-3 days
Yan, Martin Yan / Fine Communications / June 1998
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69. Fu Pei Mei's Chinese Cooking ~ Usually ships in 2-3 days
Fu Pei Mei, Fu Pei Mei / Charles E Tuttle Co / June 1995
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70. The Asian Kitchen : The Best of Chinese and Far Eastern Cooking ~ Back Ordered
Lilian Wu / Lorenz Books / November 1998
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71. Asian Vegetables; Chinese Style Cooking ~ Usually ships in 2-3 days
Carrie Brown / Jain Publishing Company / December 1994
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72. The Korean Kitchen : Recipes from the Land of the Morning Calm ~ Back Ordered
Copeland Marks, et al / Chronicle Books / September 1993
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73. The Joy of Chinese Cooking (Hippocrene International Cookbook Classics) ~ Usually ships in 2-3 days
Doreen Yen Hung Feng, Doreen Yen Hung Feng / Hippocrene Books / November 1992
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74. Chinese Cooking ~ Usually ships in 24 hours
Anne Wilson / Konemann / February 1998
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75. The Book of Light Chinese Dishes ~ Usually ships in 2-3 days
Kathryn Hawkins, Simon Butcher (Photographer) / H.P. Books / June 1995
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