Stir-Fried Chicken & Water Chestnuts

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Monkey King
"Monkey King",written by Wu Ch'eng-en,a scholar-official, is one of the renowned classical Chinese novels about an allegorical rendition of the journey, mingled with Chinese fables, fairy tables, legends,superstitions, popuar beliefs, monster stories.

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::Stir-Fried Chicken & Water Chestnuts

*0.5 lb. (225 g) boneless
chicken leg or breast,
shredded
*0.5 T. each: wine, soy sauce
*0.25 t. salt
*dash of pepper
*0.75 T. cornstarch
*10 sections green onions,
0.5 -inch long
*0.5 T. each: minced garlic,
sesame oil
*total of 1.5 c. (diced):
cucumber, water
*chestnuts, red pepper
*2.5 T. each: soy sauce,
water
*0.5 T. each sugar, vinegar,
wine
*dash of pepper
*1 t. cornstarch

Method:

1. Mix diced chicken, green onions, garlic and sesame. 2. Heat oil and stir-fry it until medium well then move to side of pan; stir- fry green onions in remaining oil. 3. Add soy bean sauce, water, sugar, vinegar, wine; then stir to mix well.

Total time:

30m

Cooking technique:

stir-frying

Cuisine:

Taiwan

Food menu:

poultry

Cholesterol:

38mg

Carbohydrates:

23g